iALIVE Menu
Introducing the Menu: iALIVE
iALIVE is a culinary gem tucked away in Rehoboth, MA, where hearty meals meet genuine hospitality. The menu is a feast for the senses, showcasing the best of Portuguese cuisine. Each dish is crafted with care—from the succulent prime rib to the tantalizing paella, where flavors dance harmoniously on your palate.
Patrons rave about the seafood rice, described as legendary, alongside crowd favorites like the New York sirloin steak and the chicken parmigiana. Ample portions ensure satisfaction, and the garlic dipping sauce served with fresh bread adds a special touch.
The welcoming atmosphere, paired with attentive service from staff like Heather and Sandi, transforms a meal into an experience. With reasonable prices and a diverse menu, iALIVE guarantees there’s something for everyone. A reservation is recommended to savor this culinary delight!
Lunch Specials
Baked Scrod With Potato And Veggies
Beef Tips With Mushrooms
Served over mashed potatoes.
Lasagna Lunch Special
Served with side salad.
Clam Sauce Over Pasta
Pasta with white or red clam sauce.
Shrimp Mozambique
Shrimp sauteed in a Mozambique sauce
Mussels Mozambique
Mussels in a Mozambique sauce.
Chicken Wings
Barbecue, buffalo, teriyaki or plain
Stuffed Mushrooms
Seafood stuffing topped with garlic butter sauce
Stuffies
One, served with our own dressing.
Coconut Shrimp
Five shrimp dipped in a coconut snowflake batter
Scallops Wrapped In Bacon
Served with Mozambique sauce
Steamed Littlenecks
Littlenecks sauteed with onion, garlic and chourico
Grilled Chicken Tenders
Juicy tender bits of chicken, served with your choice of dipping sauces: Buffalo, barbecue, teriyaki or blue cheese dressing.
Chicken Tenders
Juicy, tender breaded chicken bits served with your choice of dipping sauces: buffalo, barbecue, teriyaki or blue cheese dressing.
Appetizers
Soups
Kale Soup
Chicken Soup
Lobster Bisque
Bowl.
Caesar Salad
Romaine, croutons, mozzarella, grated cheese.
Greek Salad
Feta cheese, diced tomatoes, white onion, cucumbers, black olives, red peppers.
Snail Salad
Tender snails, tomatoes, cucumbers, black olives, red peppers, white onions, lettuce, olive oil.
Grilled Chicken Caesar Salad
Over Romaine, croutons, mozzarella, grated cheese.
Grilled Shirmp Caesar Salad
Over Romaine, croutons, mozzarella, grated cheese.
Grilled Steak Caesar Salad
Over Romaine, croutons, mozzarella, grated cheese.
Salads
Signature Sandwiches
Steak Sandwich
8 oz. Grilled topped with melted cheese on a torpedo roll.
Prego Sandwich
Marinated beef sandwich served on a torpedo roll with hot banana peppers rings topped with a Portuguese sauce.
Cacoila Sandwich
Marinated shredded pulled pork on a torpedo roll.
Grilled Chourico Sandwich
Sliced grilled chourico on a torpedo roll topped with sauteed sweet red peppers
Veal Parm Sandwich
Chicken Parm Sandwich
Fried Clam Roll
Fried Scallop Roll
Fresh sea scallops
Tuna Melt
With cheese.
Fish And Chips
Fresh, flaky Cod
Cheeseburger Club
Steamed Little Necks
Littlenecks sauteed with onion, garlic and chourico
Grilled Chicken Sandwich
Sandwiches, Rolls and More
Club Sandwiches
Grilled Chicken Club Sandwich
Grilled chicken breast, lettuce, tomato, bacon and mayo.
Roast Turkey Club Sandwich
Sliced turkey, lettuce, tomato, bacon and mayo.
Baked Ham And Cheese Club Sandwich
Baked ham, American cheese, lettuce, tomato, bacon and mayo.
Cheeseburger Club Sandwich
Tuna Club Sandwich
Half Roasted Chicken
Enjoy our great tasting, super delicious, moist and tender chicken. Served with potato and vegetable or pasta.
Grilled Chicken Breast
Serve with potato and vegetable or pasta.
Pork Chops
Two chops served with applesauce, potato, and vegetable or pasta.
Roast Turkey Dinner
White meat, carved from the breast of a gobbler topped with gravy, served with potato and vegetable or pasta.
Short Rib Dinner
A cut of beef taken from brisket beef cattle, served with potato and vegetable or pasta.
Baked Ham
A cut of meat from heavy muscled rear quarter hog, topped with raisin sauce and serve with potato and vegetable or pasta.
Portuguese Steak
Grill New York sirloin topped with a fried egg and hot peppers, topped with our homemade sauce. Served with seafood rice and sliced potatoes.
Paelha
Half lobster, two shrimp, two scallops, six mussels and four littlenecks served over seafood rice and topped with spicy sauce.
Lobster Fisherman's Platter
Lobster tail and claws, two scallops, two shrimp and four littlenecks over seafood rice or pasta topped with white clam sauce.
Pork Alentejana
Marinated pork, littlenecks and cubed potatoes in our house sauce.
Seafood Broccoli Alfredo
Your choice of penne pasta or spaghetti tossed with assorted seafood and broccoli in a delicious Alfredo sauce.
Lobster Broccoli Alfredo
Your choice of penne pasta or spaghetti tossed with lobster meat and broccoli in a delicious Alfredo sauce.
Chicken & Broccoli Alfredo
Your choice of penne pasta or spaghetti tossed with chicken and broccoli in a delicious Alfredo sauce.
The Sampler
12 oz New York Sirloin Steak cooked to your liking with two big stuffed shrimp, served with potato and vegetable or pasta.
Baked Seafood Platter
Baked salmon, swordfish, sea scallops, shrimp and stuffed rolled scrod served with potato and vegetable or pasta.
New York Sirloin Steak
Tender, juicy and satisfying! Grilled to perfection! Served with potatoes and vegetable or pasta.
Shrimp Mozambique
Eight shrimp served over seafood rice or pasta, in a Mozambique sauce.
Veal IAlive
Veal parm topped with sauteed onions, mushrooms, drizzled with brown gravy. Served a potato and vegetable pasta.
Chicken IAlive
Chicken parm topped with sauteed onions and mushrooms, drizzled with brown gravy. Served with potato and vegetable or pasta.
Portuguese Pork Chop
Stuffed with chourico, peppers and onions. Served with Portuguese potatoes and seafood rice.
Baked Stuffed Swordfish
Stuffed with Ritz cracker crumbs, scallops, shrimp and served with our seafood rice. Topped with littlenecks and red clam sauce.
Prime Rib
16 oz. Served with potato and vegetable or pasta.
Baked Lobster Combo
Steamed littlenecks topped with baked stuffed lobster, served with potato and vegetable or pasta.
Boiled Lobster Combo
Steamed littlenecks topped with boiled lobster, served with potato and vegetable or pasta.
The Entertainer
16 oz porterhouse T-Bone steak topped with our house sauce, cooked to your liking. Served with a single baked stuffed lobster served with potato and vegetables or pasta.